356. Handmade Tagliatelle alla Bolognese **CANCELED**
02/25/2020 06:00 PM - 08:30 PM ET
Admission
- $35.00
Description
Taught by Chef Mark Richardson from Dudley's
Make fresh pasta dough, roll it out, and hand-cut. Pair your fresh pasta with a traditional scratch-made Bolognese sauce.
February 25 | 6:00 - 8:30 PM | Ages 18+ | $35 (Members $30)