363. Spanakopita
04/14/2020 06:00 PM - 08:30 PM ET
Admission
- $35.00
Description
Taught by Chef Cole Arimes, Owner of Coles 735 Main
Learn the technique passed down from Chef Cole’s Yai Yai to make Spanakopita. Spinach, feta, scallions, and eggs wrapped in a flakey phyllo dough. The joy of crispy triangles will transport you to Chef Cole’s childhood at Yai Yai’s breakfast counter!
April 14 | 6:00 - 8:30 PM | Ages 18+ | $35 (Members $30)