62. Healthy Snacks & Cooking Basics with Ashlee Collins
06/24/2019 01:00 PM - 06/28/2019 04:00 PM ET
Admission
- $95.00
Description
Join Chef Ashlee for a week of cooking healthy snacks in the LASC Kitchen. Make apple monsters, fresh watermelon ladybugs, homemade hedgehog bread, flavorful unicorn fudge, muffins, and fresh fruit popsicles. Enjoy yummy treats while learning basic cooking techniques.
K - 2nd | June 24 - June 28 | 1:00 - 4:00 | $95/$90 Members